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Chicken Sun dried tomato pasta

  • Writer: Lanee X
    Lanee X
  • Dec 5, 2021
  • 1 min read

Ok I was hungry and this was the quickest thing I could come up with. I wanted something light yet filling. So here it is..


recipe

Pasta

pesto (8oz jar) or make it yourself

chicken (I used 2 cans)

Garlic

parmesan cheese (grated)

sun dried tomatoes and the oil

White truffle oil


I cooked everything separately (that’s the key). First the noodles on boil while I sautéed the chicken with garlic. I added that to the noodles with the pesto and tomatoes then the rest of the ingredients and let it simmer for 20 minutes.


it was a hit! It is always a hit when the kid eats his entire portion.

it really could be eaten hot or cold. It was delicious!

if you make it let me know!









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